Quick & Creamy Chicken Soup
May21

Quick & Creamy Chicken Soup

I know it can be difficult to get a healthy, homemade dinner on the table after a long, busy day of work. That’s why recipes like this one are so wonderful to have on hand – it only takes a few minutes and tastes fantastic. By using flavorful ingredients, like roasted red bell peppers and white bean hummus, this soup tastes like you slaved over it all afternoon– but really takes less than 20 minutes to throw together. This recipe is a...

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Summer Salad with Chicken, Arugula and Mango
May09

Summer Salad with Chicken, Arugula and Mango

Here’s an exciting salad that takes the concept of chicken and veggies to a whole new level! There is so much going on in the flavor department like sweet mango, savory chicken, tender asparagus, tangy arugula, and creamy goat cheese. The herb marinade for the chicken is a total winner – don’t be surprised to find yourself using it often! Courtesy of RealHealthyRecipes.com Recipe Ingredients Serves 4 For the Herb marinade: Juice from...

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Savory Greek Waffles
May06

Savory Greek Waffles

Here’s a fun way to eat your eggs – cooked in a waffle maker! In this recipe the subtle flavors of Greek omelet are served up in a convenient waffle shape – complete with Kalamata olives, feta cheese, roasted red bell peppers, chicken sausage and broccoli. This is the perfect recipe to enjoy for brunch or to make on the weekend and portion out for a week of quick on-the-go breakfasts to grab and enjoy on your way to work. Courtesy of...

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Mediterranean Salad with Arugula and Quinoa
Apr29

Mediterranean Salad with Arugula and Quinoa

Here’s a salad recipe that serves as an entire meal. It’s filled with fresh ingredients that increase your fiber count for the day. The simple dressing tastes fantastic. Add a grilled chicken breast to increase the protein in the dish and enjoy leftover for lunch the next day. Enjoy! Courtesy of RealHealthyRecipes.com What you need for this recipe: Serves 8 For the Dressing: 2 tablespoons red wine vinegar 1 teaspoon garlic, minced ½...

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Slow Cooker Turkey and Kale Soup
Mar25

Slow Cooker Turkey and Kale Soup

A warm bowl of soup like this is a fantastic way to eat a low calorie, high protein dinner. There’s bone broth that’s rich in soothing, immune system supporting minerals. There’s fresh kale with magical healing properties. There’s tender meat for usable protein. There’s quinoa with wholesome complex carbs. And it’s finished off with fresh lemon juice for a shot of vitamin C. Paired with a green salad, this meal is light, full of fiber...

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Green Bean, Egg and Quinoa Salad
Feb18

Green Bean, Egg and Quinoa Salad

Here’s a tasty way to eat your green beans – tossed with quinoa, sliced plum and topped with hard boiled egg. This type of salad, where the base is a steamed vegetable and protein is added on top, makes a phenomenally fit meal that will help get you to your fitness goals faster than ever. Enjoy! Courtesy of RealHealthyRecipes.com Servings: 4 Here’s what you need 1 cup cooked red quinoa 2 cups green beans, steamed and cut into 1 inch...

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Rainbow Roasted Veggies
Feb11

Rainbow Roasted Veggies

Eating plenty of fresh vegetables is an excellent, healthy choice. The fiber, vitamins, minerals and antioxidants contained within will do wonders for your energy levels and overall health. Here’s a simple recipe for roasting vegetables that’s a wonderful side dish for dinner. Use whatever vegetables you have on hand, or seek out the full spectrum of colors for a natural vitamin boost. Courtesy of RealHealthyRecipes.com Servings: 6...

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Teriyaki Beef Meatballs
Jan28

Teriyaki Beef Meatballs

Teriyaki is traditionally a sweet sauce that is made with refined sugars or corn syrup, sneaky ingredients that contribute to obesity and disease. It has a very pleasing flavor, with a wonderful balance of savory and sweet, and so it’s easy to consume a surprising amount of sugar grams when enjoying a meal flavored with teriyaki. In this recipe we are making a healthier, low sugar version of teriyaki. If you are a lover of...

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