Roasted Za’atar Cauliflower
If you haven’t tried Za’atar, it’s worth picking up a bottle of the savory spice. It gives cauliflower a whole new flavor dimension. It’s also wonderful used to flavor meat for the BBQ.
Courtesy of RealHealthyRecipes.com
Servings: 4
Recipe Ingredients:
- 1 head cauliflower, chopped into florets
- 2 Tablespoons olive oil
- 2 Tablespoons za’atar spice
- ½ teaspoon sea salt
Recipe Instructions:
- Preheat the oven to 375 degrees F. Lightly grease a rimmed baking sheet with olive oil.
- Wash and chop the cauliflower into florets. Combine the florets, olive oil, za’atar and sea salt in a large bowl.
- Spread the floret mixture over the prepared pan. Roast for 30 minutes until tender. Enjoy!
Nutritional Analysis
One serving equals: 122 calories, 7g fat, 13g carbohydrate, 101mg sodium, 3g sugar, 7g fiber, and 5g protein.
